Luxury Dry fruits , nuts and Dates gifts For Corporate and Personal – Ajfan Store website website

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135+ Stores Pan India

Varieties of dates, nuts and dry fruits from countries like Iran, Afghanistan, United States of America and Dubai. The best dates that grow in Saudi Arabia are offered to our customers in India.The hand-picked dates are hygienically processed to ensure the best quality. Our exclusive farm fresh yellow dates are a catch for the season!

Storing Your favourite Dates, dry fruits and Nuts!

For immediate usage, store these products in airtight containers at cool, dark spot reducing the exposure of light, oxygen and moisture.

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Do not expose to heat as it may go rancid or create grounds for soft bodied animals.

.

For longer user , keep it refrigerated giving it the right taste and more flavourful vibrant to these tasteful Products.

dates-storage

Storing Your favourite Dates, dry fruits and Nuts!

For immediate usage, store these products in airtight containers at cool, dark spot reducing the exposure of light, oxygen and moisture.

.

Do not expose to heat as it may go rancid or create grounds for soft bodied animals.

.

For longer user , keep it refrigerated giving it the right taste and more flavourful vibrant to these tasteful Products.

dates-storage

AJFAN DATES AND NUTS

It has been 10 years since we flourished in the business, and we already have 105 outlets across 8 states in India. From Kerala, Karnataka, Andhra Pradesh to Maharashtra, Telengana and Tamil Nadu, our journey has been so far, so good. Our customers are our superstars, and we are glad that we deliver only the best to them.

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Varieties Of Premium dates

OUR RECIPES

recipe

Stuffed Medjool Nuts

Pair the sweet caramel chewiness of Medjool dates with tangy, fluffy goat cheese, and the sweet-savory combo is out of this world. It also works as a quick snack or “side” for a healthy lunch, and involves no cooking at all.

clock45 MIN | type EASY
pine-nut

Mexican Buddha Bowl with Pine Nuts

pudding

Chia pudding bowl with prunes

  • Put prunes into a bowl. Pour boiling water over the prunes to cover for 5 mins. Drain, reserving 2 tsp soaking water and blitz the... SEE MORE
dal

Masoor Dal Buddha Bowl with Dates

Pair the sweet caramel chewiness of Medjool dates with tangy, fluffy goat cheese, and the... SEE MORE